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Dinner & A Book - Sarah's Key

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Episode #1106 - Sarah's Key

Join me and my guest, Alice Martin as we discuss Sarah’s Key by Tatiana de Rosnay while sampling some Parisian cuisine from the 1940’s on Dinner and a Book.

Original Airdate: February 12, 2012


Steak Au Poivre
Oven Fries
Salad with French Dressing
Haricot Verts

Photo of Dish
The Guest
Alice Martin


Recipes for this menu aren't available.

The Book

Sarah's Key By Tatiana de Rosnay


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