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Dinner & A Book - Sarah's Key

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Episode #1106 - Sarah's Key

Join me and my guest, Alice Martin as we discuss Sarah’s Key by Tatiana de Rosnay while sampling some Parisian cuisine from the 1940’s on Dinner and a Book.

Original Airdate: February 11, 2012
Photo of Dish
The Guest
Alice Martin

THE MENU

Steak Au Poivre
Oven Fries
Salad with French Dressing
Haricot Verts

Recipes for this menu aren't available.

The Book

Sarah's Key By Tatiana de Rosnay

Web Extras

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