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Dinner & A Book - The Sharper Your Knife, The Less You Cry

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Episode #802 - The Sharper Your Knife, The Less You Cry

Hello, and welcome to Dinner and a Book. Today we'll be talking about "The Sharper Your Knife, the Less You Cry" by Kathleen Flinn and my guest is Linda Lucchese, professor of Italian Studies, noted chef and traveler.

Original Airdate: January 10, 2009
The Guest
Linda Lucchesi
Photo of Menu or Guest

THE MENU

Red Snapper
A Red Pepper, Artichoke and Olive Salad which can be served as a first course
A very typical French vegetable dish; Cauliflower and Broccoli with a Veloute Sauce


The Book

The Sharper Your Knife, The Less You Cry By Kathleen Flinn

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