- Pan Seared Scallops in Citrus
- Parsley Potatoes
- Pasta Fresca
- Pasta e Fagioli
- Patatas Bravas
- Patricia Cornwell's Bloody Mary
- Peach and Jalapeno Pepper Salsa
- Peaches with Balsamic Vinegar and Peppercorns
- Philadelphia Wine Syllabub
- Pork Chops in Beer
- Portabello Mushrooms and Tilapia with Sauce Vierge
- Potato Salad with Olives, Tomatoes and Capers
- Potato Salad with Sesame Mayonnaise
- Potatoes with Sour Cream and Caviar