Dinner & A Book - Buffalo West Wing
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For mystery, mayhem and a great White House menu prepared by the chief White House chef, join me and my guest author Julie Hyzy as we discuss her latest book, Buffalo West Wing on Dinner and a Book
With a new First Family in the White House, executive chef Olivia Paras can't afford to make any mistakes. But when a box of take-out chicken mysteriously appears in the White House kitchen on Inauguration day marked "For Abby and Josh," Olivia soon finds herself in a strange situation. After she refuses to serve the chicken to the First Family's young children, the new First Lady gives her the cold shoulder. When it turns out to be poisoned poultry, Olivia realizes the kids are the true targets. When it becomes apparent that these chicken wings were meant to poison Abigail and Josh, the Secret Service moves into high gear to uncover the mystery, and matters quickly spread far beyond the White House mess. Paras fears for her professional future when the First Lady holds her responsible for this threat to her offspring. So it’s up to Paras to get to the root of the mystery.
Let's join Julie Hyzy, author of the White House Chef Mysteries to discuss her book Buffalo West Wing as we prepare some delicious recipes from a White House State dinner.