Experience Michiana: June 14th, 2012

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About This Episode

Episode #164

Tonight: Laura Freeman, the Subaru Race the Bend Criterium Challenge Series, Andy Hughes is back from InTheBend.com, and Chef Rob Davidson from LaSalle Grill will teach us how to prepare wild sockeye salmon.

Original Airdate:
June 14, 2012

Also In This Episode

  • Live Music Calendar Photo Live Music Calendar
  • Festival Calendar Photo Festival Calendar
  • InTheBend: Andy Hughes Photo InTheBend: Andy Hughes
  • WSBT Photo WSBT
  • Arts Calendar Photo Arts Calendar
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