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Experience Michiana - October 6th, 2017

Episode #974 - October 6th, 2017
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Original Airdate: October 06, 2017

In This Episode

  • October 6th, 2017 Photo
    Taste of Unity Harvest Party
    Sara Stewart, Ryan Wagner, Nicholas Ruse More Information
    October 6th, 2017 Photo

    In This Segment

    The Taste of Unity Harvest Party is a great way to experience some of the amazing chefs in our area while supporting the Unity Gardens. With 17 chefs serving different tapas for you to try, it's a ticket you'll want to have. But there is a limited supply. Get more info at www.theUnityGardens.org

    Guests

    1. Sara StewartExecutive DirectorThe Unity Gardens
    2. Ryan WagnerExecutive ChefNavarre Hospitality Group
    3. Nicholas RuseCorporate ChefNavarre Hospitality Group

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  • October 6th, 2017 Photo
    Mason Jar Cafe
    Jayme Cousins More Information
    October 6th, 2017 Photo

    In This Segment

    While in Benton Harbor, MI we found a great place to eat called the Mason Jar Café. Rick and Kelly met owner Jayme Cousins who shared the motivation behind starting the place and how they wanted guests to know what was in their food and where it came from. The place feels like walking into home with it's open concept and friendly atmosphere. And the food… Kelly had dreams about it, especially those gluten free waffles. Get more info here: www.MasonJar.cafe

    Guests

    1. Jayme CousinsOwnerMason Jar Café

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  • October 6th, 2017 Photo
    Middlebury Walks for a Cure
    Hollie Carlson, Charlene Bell More Information
    October 6th, 2017 Photo

    In This Segment

    A great event happening at the Das Dutchman Essenhause on Sunday, October 8th. What was started by a cancer survivor as a way to give back, is a bigger event in it's 13th year.

    Guests

    1. Hollie CarlsonCommunity Outreach & Education CoordinatorGoshen Center for Cancer Care
    2. Charlene BellCoordinatorGoshen Health Foundation

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