Michiana PBS
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Martha Stewart's Cooking School

Description

A culinary class that explains the building blocks of recipes and demonstrates cooking methods, including roasting, poaching, braising and blanching.

Upcoming Episodes

  • Stews of the Arabian Gulf

    Arabian Gulf potpie; braised lamb shanks with okra; curried swordfish stew; and red lentil vegetable stew. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Chicken

    The Season 3 premiere shows how to prepare chicken paillard, chicken pot pie and spatchcocked chicken. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Breads

    Date flatbreads; fatout bread with seeds and raisins; coconut mandazi; and eggplant flatbread. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Onions

    Three onion dishes that use different cooking techniques: French onion soup, balsamic-glazed pearl onions and fried onion rings. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    WNIT InFocus 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.