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Lake Michigan College: Wine and Viticulture

Wine is not just crushed grapes, nor just an alcoholic beverage. Thats what professors at Lake Michigan College's school of Wine and Viticulture hope to instill in their students, as they learn the art of wine making. People may not realize it, but wine contributes to the Michiana area's economy, and communities. Student's are taught about that, and how our area's wine sets us apart from other wine capitals.

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Guests:
  • Michael MoyerDirectorLake Michigan College, School of Wine and Viticulture
  • Amy BirkEnologistLake Michigan College, School of Wine and Viticulture
  • Kyla EvansStudentLake Michigan College, School of Wine and Viticulture
  • Lance MacDonaldStudentLake Michigan College, School of Wine and Viticulture
  • Jessica McManusStudentLake Michigan College, School of Wine and Viticulture

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Date uploaded: September 14, 2020
Organization: Lake Michigan College

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