A Chef's Life

Description

A top New York chef returns to her North Carolina hometown, where she opens a restaurant.

Upcoming Episodes

• They Call 'Em 'Bagas

  Vivian learns to bring out the bitter and sweet in rutabagas. She also showers her team with gifts while they prepare a holiday menu; and, despite brewing tension, a busy New Year's Eve at the restaurant ends in a toast and smile. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Sep. 29, 2018 @ 3:30PM ET	WNIT InFocus 34.2	Stereo
  Sunday, Sep. 30, 2018 @ 00:30AM ET	WNIT InFocus 34.2	Stereo
  Sunday, Sep. 30, 2018 @ 3:30PM ET	WNIT InFocus 34.2	Stereo

  See our full program schedule.

• Gone Clamming, Part I

  Part 1 of 2. Vivian visits Charleston, S.C., where she attends a wine and food festival and enjoys dinner at Frank Lee's High Cotton Restaurant. She also goes on a clamming adventure. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Oct. 06, 2018 @ 3:30PM ET	WNIT InFocus 34.2	Stereo
  Sunday, Oct. 07, 2018 @ 00:30AM ET	WNIT InFocus 34.2	Stereo
  Sunday, Oct. 07, 2018 @ 3:30PM ET	WNIT InFocus 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.