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Fork & Hammer

Description

Jeff Tonidandel and Jamie Brown renovate a new restaurant while running five completely different award-winning eateries.

Upcoming Episodes

  • 4 Years in the Making

    Supperland restaurant, Jeff and Jamie's boldest restaurant, was created amid COVID-19, firings, and a menu built on a backyard patio. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Second Helpings

    Jeff and Jamie head to Atlanta to help Jamie's brother open his own restaurant. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • A Building From Scratch ... Sort Of

    Leluia Hall nears completion; Jeff and Jamie head to Charleston for inspiration; unexpected news hits that shakes the entire group. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Fried Chicken Around the World

    The team at Haberdish in Charlotte, N.C., hosts an event called "Fried Chicken Around the World." (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Hallelujah! Leluia Hall

    After nearly three years, Leluia Hall opens with a media blitz and private celebration for the staff. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • It Started With a Crepe

    Jeff and Jamie work on their sixth restaurant; as the teams work years past deadline, the couple reflects on where it all began -- with a street crepe in Paris 16 years ago. (30 minutes)

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    WNIT2 34.2 Stereo
    See our full program schedule.

  • Summer Soiree

    Top chefs come together to create an event that celebrates the summer harvest and pushes the team's creative abilities in food, wine and cocktails. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

  • Cocina Espanola

    Seeking inspiration for appetizers, entrees, wines and desserts in the Rioja region of Spain; San Sebastian, a culinary mecca with the world's most Michelin star restaurants per capita. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Pairings

    Celebrating pairings -- food with beer, wine and cocktails. (30 minutes)

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    WNIT2 34.2 Stereo
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  • History on the Move

    Jeff and Jamie step in to save a 120-year-old grocery store in the South End, but moving a fragile, historic structure is risky. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.