Lidia's Kitchen

Description

Daytime Emmy-winning chef Lidia Bastianich prepares simple, seasonal and economical dishes in this 26-episode series presented by WGBH. With tips and techniques collected over the years, Lidia prepares everything from apple cider-braised pork shoulder and salmon with mustard sauce to lentil country salad and Grandma Rosa's apple cake. Lidia's passion for cooking shines in every episode, where she teaches viewers how to draw on their own roots to create a sense of home in the kitchen.

Upcoming Episodes

  • Make Traditions

    Marinara; kale salad with avocado; farina gnocchi. (30 minutes)

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  • Roll Up Your Sleeves

    Artichokes braised with parsley and prosciutto cotto; chocolate amaretti with hazelnuts; timballo with sausage ragul. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Cook Together

    Fried panzerotti; ricotta soup; gnocchi with sauce from Erice. (30 minutes)

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  • Enjoy the Journey

    Focaccia di recco; olive oil; barley risotto with cabbage and sausage. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Tried & True

    Four cheese baked macaroni with asparagus and peas; cider vinegar spritz; spicy vinegar ribs and potatoes. (30 minutes)

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  • Something for Everyone

    Butternut squash and cannellini beans; a quick and easy dessert of strawberries and balsamic; roasted spaghetti squash with spicy tomato sauce. (30 minutes)

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  • The Power of Food

    Fuzi with chicken ragu; no-bake chocolate ricotta brick cake. (30 minutes)

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  • Plan the Menu

    Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies. (30 minutes)

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  • The Risotto Is On

    Yellow saffron seafood and leek risotto; how to replenish stock using food scraps from the freezer; barley risotto with cabbage and sausage. (30 minutes)

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  • Dinner and a Song

    Cream of fava soup with rice; homemade chocolate cherry panettone; eggplant rollatini. (30 minutes)

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    WNIT HDTV 34.1 Stereo HD
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  • Cook to Reminisce

    Fuzi with chicken ragul; orange spritz; St. Joseph's zeppole. (30 minutes)

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  • Cook Everyday

    Butternut squash and cannellini beans; how to revive soup; roast chicken. (30 minutes)

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    WNIT HDTV 34.1 Stereo HD
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  • Easy Going Recipes

    Winter minestrone that can be made with any hearty green; matalotta-style mixed fish stew. (30 minutes)

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    WNIT HDTV 34.1 Stereo HD
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Have questions or concerns about this program's schedule? Contact us.