A Chef's Life

Description

Chef Vivian Howard explores farm-fresh cooking, family and community in North Carolina's low country in this half-hour series from South Carolina ETV. Each episode follows Vivian into cornfields, strawberry patches and hog farms as she searches for ingredients for her seasonal menus at her restaurant, Chef & the Farmer, in Kinston, N.C. As the series opens, Vivian and her husband, Ben Knight, find themselves juggling the new restaurant as they raise their twins and build a new home.

Upcoming Episodes

• King Cornbread

  "Pig and a puppy" merges corn bread with another Southern staple; corn bread cook-off. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, May. 30, 2020 @ 3:30PM ET	WNIT InFocus 34.2	Stereo
  Sunday, May. 31, 2020 @ 00:30AM ET	WNIT InFocus 34.2	Stereo
  Sunday, May. 31, 2020 @ 3:30PM ET	WNIT InFocus 34.2	Stereo

  See our full program schedule.

• Stop, Squash and Roll

  Vivian seeks advice about squash and onions from Mrs. Scarlett and her sister Johnna. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Jun. 06, 2020 @ 3:30PM ET	WNIT InFocus 34.2	Stereo
  Sunday, Jun. 07, 2020 @ 00:30AM ET	WNIT InFocus 34.2	Stereo
  Sunday, Jun. 07, 2020 @ 3:30PM ET	WNIT InFocus 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.