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America's Test Kitchen

Description

Cooking tips, techniques and advice.

Upcoming Episodes

  • What's for Dinner? Bacon!

    Caramelized onion, pear and bacon tart in a cast iron pan; dustpans and brushes; rigatoni with tomatoes, bacon and fennel. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Nuts Over Chocolate

    Nutella tart; chocolate; chocolate-toffee bark. (30 minutes)

    ScheduleChannelAudioHD
    WNIT HDTV 34.1 Stereo HD
    See our full program schedule.
  • Chinese Stir-Fry and Salad

    Easy stir-fried cumin beef; colanders; cabbage; tiger salad. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Bienvenue à la Brasserie

    Test cook Keith Dresser makes host Julia Collin Davison lamb shanks braised in red wine with herbes de provence; Jack Bishop reveals the best cooking wines; test cook Lan Lam makes host Bridget Lancaster profiteroles. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.