America's Test Kitchen From Cook's Illustrated

Description

Bridget Lancaster and Julia Collin Davison host a look inside America's Test Kitchen, which features a team of experts who check out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.

Upcoming Episodes

  • Hearty One Pot Meals

    Ground beef chili; food processors; red lentil soup with North African spices. (30 minutes)

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    WNIT2 34.2 Stereo
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  • Mediterranean Grill

    Grilled shrimp and vegetable kebabs; tasting whole milk Greek yogurt; Persian-style rice with golden crust. (30 minutes)

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    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
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    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Pantry Pastas

    Bridget uncovers the secrets for making perfect Pasta e Ceci; tasting expert Jack Bishop challenges Julia to a tasting of Parmesan; science expert Dan Souza reveals the science behind Parmesan's signature flavor. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
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  • Outsmarting Thanksgiving

    Roast turkey; oven thermometers; boiled corn. (30 minutes)

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  • Korean Feast

    Korean rice bowl; spider skimmers; Korean fried chicken wings. (30 minutes)

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  • Big Easy Favorites

    Chicken and sausage gumbo; smoked paprika; kitchen tools; red beans and rice. (30 minutes)

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    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
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  • Refreshing Desserts

    Host Lancaster learns to make ginger frozen yogurt at home; gadget guru Lisa reviews personal blenders; test cook Tim Chin shows how to make lemon posset with berries. (30 minutes)

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    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Baked Alaska Showstopper

    Baked Alaska; ice cream machines; the science of insulation and thermodynamics in baked Alaska; offset spatulas. (30 minutes)

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    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
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  • Eggs for the Holidays

    Orange, cranberry and mint pavlova; a tasting of vanilla; cocktail tools; holiday eggnog. (30 minutes)

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  • Italian Chicken

    Chicken marsala; reviewing manual citrus juicers; skillet-roasted chicken in lemon sauce. (30 minutes)

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Have questions or concerns about this program's schedule? Contact us.