America's Test Kitchen From Cook's Illustrated

Description

Bridget Lancaster and Julia Collin Davison host a look inside America's Test Kitchen, which features a team of experts who check out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.

Upcoming Episodes

• A Taste of Mexico

  Chili verde con cerdo (green chili with pork); canned and jarred chili products; Mexican shrimp cocktail. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Sep. 18, 2021 @ 11:30AM ET	WNIT HDTV 34.1	Stereo	HD

  See our full program schedule.

• Savory and Sweet Italian

  Meat ravioli with quick tomato sauce; unsweetened chocolate; torta caprese. (30 minutes)

  Schedule	Channel	Audio	HD
  Thursday, Sep. 23, 2021 @ 3:30PM ET	WNIT InFocus 34.2	Stereo

  See our full program schedule.

• Sous Vide for Company

  Sous vide rosemary-mustard seed crusted roast beef; handheld vacuum sealers; funnels; sous vide creme brulee. (30 minutes)

  Schedule	Channel	Audio	HD
  Thursday, Sep. 30, 2021 @ 3:30PM ET	WNIT InFocus 34.2	Stereo

  See our full program schedule.

• Simple Chicken Dinner

  Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Oct. 02, 2021 @ 11:30AM ET	WNIT HDTV 34.1	Stereo	HD

  See our full program schedule.

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