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America's Test Kitchen From Cook's Illustrated

Description

Bridget Lancaster and Julia Collin Davison host a look inside America's Test Kitchen, which features a team of experts who check out the latest in cooking utensils, ingredients and cooking techniques. Whether they're trying to make the perfect roasted chicken with crispy skin or examining the science behind cooking with baking powder, team members try to offer unbiased and useful tips that can save viewers money, time and effort in their own kitchens. The basic team is frequently joined by other test cooks, as well as blind-taste judges.

Upcoming Episodes

  • A Taste of Mexico

    Chili verde con cerdo (green chili with pork); canned and jarred chili products; Mexican shrimp cocktail. (30 minutes)

    ScheduleChannelAudioHD
    WNIT HDTV 34.1 Stereo HD
    See our full program schedule.
  • Savory and Sweet Italian

    Meat ravioli with quick tomato sauce; unsweetened chocolate; torta caprese. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Sous Vide for Company

    Sous vide rosemary-mustard seed crusted roast beef; handheld vacuum sealers; funnels; sous vide creme brulee. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Simple Chicken Dinner

    Chicken under a brick with herb-roasted potatoes; mozzarella; creamy buttermilk-vanilla panna cotta with berries and honey. (30 minutes)

    ScheduleChannelAudioHD
    WNIT HDTV 34.1 Stereo HD
    See our full program schedule.

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