Lidia's Kitchen

Description

Daytime Emmy-winning chef Lidia Bastianich prepares simple, seasonal and economical dishes in this 26-episode series presented by WGBH. With tips and techniques collected over the years, Lidia prepares everything from apple cider-braised pork shoulder and salmon with mustard sauce to lentil country salad and Grandma Rosa's apple cake. Lidia's passion for cooking shines in every episode, where she teaches viewers how to draw on their own roots to create a sense of home in the kitchen.

Upcoming Episodes

• The Risotto Is On

  Yellow saffron seafood and leek risotto; how to replenish stock using food scraps from the freezer; barley risotto with cabbage and sausage. (30 minutes)

  Schedule	Channel	Audio	HD
  Wednesday, Sep. 23, 2026 @ 7:00PM ET	WNIT2 34.2	Stereo
  Thursday, Sep. 24, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo
  Saturday, Oct. 03, 2026 @ 12:30PM ET	WNIT HDTV 34.1	Stereo	HD

  See our full program schedule.

• Respect the Ingredients

  Steamed broccoli, cannellini and egg salad; skillet tuna with eggplant and zucchini in puttanesca sauce. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Sep. 26, 2026 @ 12:30PM ET	WNIT HDTV 34.1	Stereo	HD

  See our full program schedule.

• Simply Salads

  A colorful summer panzanella with roasted zucchini and onions; warm shrimp and squash ribbon salad. (30 minutes)

  Schedule	Channel	Audio	HD
  Wednesday, Sep. 30, 2026 @ 7:00PM ET	WNIT2 34.2	Stereo
  Thursday, Oct. 01, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.