Michiana PBS
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Martha Stewart's Cooking School

Description

A culinary class that explains the building blocks of recipes and demonstrates cooking methods, including roasting, poaching, braising and blanching.

Upcoming Episodes

  • Breads

    Date flatbreads; fatout bread with seeds and raisins; coconut mandazi; and eggplant flatbread. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Braising

    Braising is demonstrated. Included: osso buco; and corned beef. Also: making lamb shanks with the spices of Morocco. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Side Dishes

    Creamed coconut spinach; eggplant with herbs and yogurt; cauliflower salad with roasted chickpeas; and za'atar smashed potatoes. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Rice

    Cooking with rice. Included: a paella that features tender chicken, pork, seafood and vegetables; stuffed peppers with fluffy rice, pine nuts, raisins and herbs cooked on a bed of tomatoes; and Persian rice atop thinly sliced, buttery potatoes. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    WNIT InFocus 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.