Milk Street's My Family Recipe
Description
With a combination of historical context and modern culinary know-how, chefs Christopher Kimball and Cheryl Day help home cooks recreate lost or forgotten cherished family recipes.
Upcoming Episodes
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Baa's Crunchy Pooris
Growing up, Sapna Pandya's grandmother often made a round, crisp snack called "crunchy pooris." (30 minutes)
See our full program schedule.Schedule Channel Audio HD WNIT2 34.2 Stereo -
My Mother's Pernil
When feeding a crowd, Teryluz Andreu's mother would make pérnil al caldero: a Puerto Rican staple of juicy slow-cooked pork with shatteringly crisp skin. (30 minutes)
See our full program schedule.Schedule Channel Audio HD WNIT2 34.2 Stereo
Have questions or concerns about this program's schedule? Contact us.



