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New Scandinavian Cooking


"New Scandinavian Cooking" is a culinary show that isn't filmed in a kitchen or TV studio, which is common with most shows of the genre. Hosted by Andreas Viestad, the series is filmed on a variety of locations throughout Scandinavia, offering a visual tour of Northern European cuisine, culture and history. In each episode, Viestad prepares recipes featuring locally sourced ingredients, ranging from berries and mushrooms to cod and mussels.

Upcoming Episodes

  • Hay Smoked Salmon

    The island of Lovund in Northern Norway; diving for scallops; a salmon dish touched by smoke, Viking style. (30 minutes)

    WNIT InFocus 34.2 Stereo
    See our full program schedule.

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