The Farmer and the Foodie
Description
Hosts Maggie Keith and Lindsey McClave show how to use fresh, local ingredients to make a wide array of recipes.
Upcoming Episodes
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New Roots -- New Roots' Old Louisville Fresh Stop Market; Barr Farms
New Roots brings fresh vegetables and fruits to those who may not have access to them; a Kentucky farmer who helps with New Roots' mission; roasted carrot hummus; broccoli quinoa salad; Swiss chard bok choy cups. (30 minutes)
See our full program schedule.Schedule Channel Audio HD WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo -
Urban Farming/YCAP -- Iroquois Urban Farm
Touring an urban farm in South Louisville, Ky., a program of the Food Literacy Project; a meal centered around the harvest including roasted vegetables, risotto and a peach dessert. (30 minutes)
See our full program schedule.Schedule Channel Audio HD WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo -
Black Soil KY -- Silver Springs Winery; Miller Home and Farm
Black Soil KY brings attention and support to Black farmers in Kentucky; cooking a family recipe; fried green tomatoes. (30 minutes)
See our full program schedule.Schedule Channel Audio HD WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo WNIT2 34.2 Stereo
Have questions or concerns about this program's schedule? Contact us.
