The Life of Loi: Mediterranean Secrets

Description

Chef Maria Loi shares years of knowledge baked into Mediterranean cuisine as she island hops across Greece.

Upcoming Episodes

• Tide to Table

  Fish market; grilled sea bass with Emirati spices; cooking aboard a boat while exploring the Abu Dhabi archipelago; sea bass with Greek herbs. (30 minutes)

  Schedule	Channel	Audio	HD
  Sunday, Apr. 19, 2026 @ 6:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• It's All Green

  Mina Fruits and Vegetables Market in Abu Dhabi; marinated kale fattoush; Gracia Farm; Abu Dhabi-thermo salad. (30 minutes)

  Schedule	Channel	Audio	HD
  Wednesday, Apr. 22, 2026 @ 8:00PM ET	WNIT2 34.2	Stereo
  Thursday, Apr. 23, 2026 @ 00:30AM ET	WNIT2 34.2	Stereo
  Sunday, Apr. 26, 2026 @ 6:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Vibrant Flavors

  Diving into the vibrant flavor of the Emirates; chef Abu Halab prepares Kamoon Tower and a quick baba ghanoush; traditional lamb stew called thareed; skewered grilled chicken. (30 minutes)

  Schedule	Channel	Audio	HD
  Wednesday, Apr. 29, 2026 @ 8:00PM ET	WNIT2 34.2	Stereo
  Thursday, Apr. 30, 2026 @ 00:30AM ET	WNIT2 34.2	Stereo
  Sunday, May. 03, 2026 @ 6:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

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