Dinner & A Book: Secrets of the Tsil Café

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About This Episode

Episode #903 - Secrets of the Tsil Café by Thomas Fox Averill

Caught between traditional old World Italian cuisine and New World American foods, Thomas Fox Averill shows us that food is the reflection of life’s shifting flavors. And food is the deepest express of love. Join me and my guest Marshall King as we discuss Secrets of the Tsil Café as we make preparations for a reconciliation meal.

Original Airdate:
September 26, 2009
Last Re-airdate:
August 16, 2010

In This Episode


    Avocado-Gooseberry Pudding with Raspberry Sauce
    Guava and Chocolate Dressing
    Boiled Zucchini with both Old World & New World Sauce
    Buen Appetito/Tsil Salad

The Book

Secrets of the Tsil Café
By Thomas Fox Averill

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