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Dinner & A Book
Meet The Host
Full Episodes
Recipes
Culinary Travels
Dinner and A Book Recipes
Recipes for Dinner and a Book
Recipes sorted by menu
Recipes sorted by book title
Recipes sorted by Menu
333 Beer
4 Appetizers:
A Mount Vernon Tea
A bowl of almonds and a bowl of Spanish olives
Adas Polo
Afghan Chicken
Air Fried French Fries
Ale and Claret
Algolian Zylat Burger
Almaden
Almonds
Amuse Bouche
Ancient Roman Mulsum
Andalusian Gazpacho
Angel Hair Pasta and Lobster
Antipasta
Antipasto
Appetizer Tray
Apple Cake
Apple Chutney
Apple Crisp
Apple Pie
Apple and Cabbage Salad
Apple cider
Apples
Apples, grapes and pears
Arancini
Asian-style Cabbage Salad
Asparagus
Asparagus wrapped in proscuitto
Assorted Hors d'oeuvres
Avocado-Gooseberry Pudding with Raspberry Sauce
BBQ Pork
Bacon
Baguette
Baked Beans
Baked Chicken with Moroccan Sauce
Baked Pear with Whiskey
Baked Potatoes (The Swedish Way)
Baked Wisconsin Trout
Baked potato
Banana cream pie
Bananas Foster
Bananas in Red Wine
Beef Ryberg (beef and potatoes)
Beef Stroganoff
Beef Yakitori with Eggplant
Beefy Sirloin
Beer in a teacup served on a Sunday afternoon
Beet Salad
Belgian Endive Salad with Goat Cheese & Apples
Belgian Waffles
Berry Dessert
Bev's No-fuss Crab Cakes
Black Beans
Black Eyed Peas and Bacon
Black Pudding
Blueberries
Boeuf Bourguignon
Bok Choy, Apple and Carrot Salad
Bonjan Salat (Spicy Eggplant Salad)
Borani
Boston Baked Beans
Boston Bibb Lettuce a la Jacques Pepin
Braised Village Chicken with Sage
Brandy Old Fashioned
Bread
Bread Pudding with Bourbon Sauce
Broccoli
Broiled Steak with Mustard
Brown Bread
Bubble and Squeak
Buen Appetito/Tsil Salad
Buffalo Mozzarella and Tomatoes
Buttered Noodles
Buttermilk Pie
Butternut Squash Ginger Soup
Butternut Squash Pie
Butternut Squash Pie Recipe
Button mushrooms in butter
Caesar Salad
California rolls
Cantaloupe and Bocconcini Salad with Mint
Caprese Salad
Caramel Chocolate Tart
Caramel flan
Carbonnade Flamande
Carrots & Red Cabbage Slaw
Carrots in Champagne and Dill
Cauliflower Cake
Cauliflower Pie
Champagne
Champagne speciality drinks:
Charcuterie Board
Chardonnay
Chateau Haut-Sorillon
Cheese
Cheese Grits with Pan Gravy
Cheese Torte
Cheese tray, hickory nuts, berries & honey
Cherry Sage Hard Cider
Chianti
Chicago Brats with all the trimmings
Chicken Adobo
Chicken Breasts in Champagne Sauce
Chicken Contadina
Chicken Curry
Chicken Fried Steak
Chicken Marsala with Sage
Chicken Mole
Chicken Orzo Pilaf
Chicken Paprikash
Chicken Stew
Chicken Vindaloo with Rice
Chicken a la Marengo
Chicken and Roasted Vegetables
Chicken in Herb Sauce
Chicken with Calvados
Chicken/Asparagus Soup
Chilled Champagne and Gingered Melon Soup
Chilled Pea Soup with Fresh Mint
Chocolate Cannoli
Chocolate Depression Cake
Chocolate Macaroons
Chocolate Mousse
Chocolate New York Cheesecake
Chocolate Sundaes
Christine's White Borscht
Ciaviatta bread
Civil War Gingerbread
Clapshot: potatoes, carrots and turnips
Classic Jack Daniels
Classic Lemon Curd
Coffee
Cold Blueberry Soup
Cold cereal
Collard Greens
Colonial Wild Rice
Conditum Paradoxum
Coq au Vin
Coriander Chicken Couscous
Corn Beef and Cabbage
Corn Chowder with Potatoes and Bacon
Corn Dodgers
Corn Potato Chowder
Corn Pudding
Cornbread
Cornbread Muffins
Cornbread Souffl´e;
Cornmeal Crusted Okra
Cornmeal and Sour Cream Muffins
Cotes du Rhone
Cowboy Stew
Crab Cakes
Cream Puffs
Cream Tea Scones
Cream Tea – Tuscan Dreams
Creamed Artichoke & Salmon Tea Sandwiches
Creamed Spinach
Creamed Spinach with Olive Oil and Shallots
Creamy Chicken Florentine
Creme Brule
Creole Gumbo
Crusty Bread
Cucumber Yogurt Sauce
Cucumber and Feta Salad with Fennel & Mint
Cucumber and Tomato Salad
Cucumber spread
Cumin-Flavored Carrot Salad
Curried Beef and Rice
Curried Potatoes
Curried Zucchini
Czech Beer
Czech Goulash (Cesky Gulas) with Noodles
Daniel Boulud's Moroccan Chicken Tagine
Danish Meatballs in Curry (Boller I Karry)
Dansk Mjod Viking Blod Mead
Density Gradient Lemonade
Depression Stew
Dessert of Raspberries and Strawberries
Deviled Eggs
Devon Creamed Tea
Dolce ("sweet"/dessert)
Down Under Crusty Cheese Cubes
Dried Apricots
Dried Figs in honey
Dried Fruit Compote
Dried Fruit Leather
Earl Grey Tea
Easy Korean Spicy Rice Cakes
Egg and Lemon Soup
Eggplant
Eggplant Curry (recipe)
Eggplant Dip
Eggs
Empanadas from the Province of Tucuman
English Beer
English black tea
English sausage
Escalloped Corn with Oysters
Farmer's Market Salad
Fig Newton Bars
Filet de Boeuf Monfermeil
Fire Roasted Potatoes
Flour Tortillas
Flourless Lemon Torte
Fragole al vino
French 75
French Apple Tart
French Grated Carrot Salad
French Onion Soup
French Peas
French Salad
French Vinaigrette
Fresh Blueberry Pie
Fresh Fennel Soup
Fresh fruit tart
Fried Apples
Fried Potatoes
Fried Potatoes & Onions
Fruit
Fruit Cobbler
Fruit and Tea
Galactic Pub Nuts
Garlic Bread
German Potato Salad
German Wine
Ginger Beer
Goat cheese Salad with Baguette
Grapes & walnuts
Grapes in Red Wine
Grasshopper Mousse
Greek Beans
Greek Salad
Greek lemon soup
Greek salad
Green Pea Soup
Grilled sausages
Gruet Blanc de Noirs
Guacamol and Salsa
Guava and Chocolate Dressing
Halo Halo
Ham sandwich on pretzel buns
Ham steak
Hard boiled eggs
Hardboiled egg
Hash Brown Potatoes
Hearts of Palm Salad with honey mustard dressing
Heavenly Hash
Heirloom Tomato Salad with Garlic Oil
High Protein Pasta with Roasted Vegetables
Homemade Coleslaw
Homemade Granola Bars
Honeydew Bites
Honeyed sweet tea
Hoppin' John
Hot Chocolate
Hot tea
Hummus
Ian Fleming's Martini
Inglenook Pinot Chardonnay
Irish Chowder/Bisque
Japanese Beef Salad Rolls
Jasmine Tea
Johnny Cakes
Johnny Cakes Recipe
Julienne Soup
Kartofilis Kaurma (herbed potatoes with eggs)
Key Lime Pie
Khachapuri (cheese bread)
Kielbasa
Kielbasa & Kraut
Kimchi with Rice
Kir Royale Cocktail
Kolorabi Gratin
Korean Roasted Sweet Potatoes
Kykeon
Ladda’s Recipe for Yellow Curry
Lamb chops with Currant Jelly
Lamb with Roasted Vegetables
Large Leaf Salad
Latvian Stew
Leeks in celebration of St. Davie’s Day
Lemon Cake
Lemon Syllabub
Lentil Patties
Les Petites Tart
Licorice Pipes
Light H'ordeuvres
Liptauer
Lobster Salad
Local Fruit Compote
Macaroni and cheese with red food coloring
Mango Strawberry Blueberry Fruit Bowl
Maple Cinnamon Pudding
Martha Washington’s Pie
Mashed Peas
Mast-o-khiar
Matter Paneer
Matzo Brei
Meatloaf
Melon and Prosciutto
Menomonie Mary's Apple Pie
Mexican Corn Salad
Mexican Pudding
Mexican Salad
Mille-feuille
Mixed Summer Salad
Mock Taco Meat
Mohingo
Molasses Cookies
Mole Poblano
Moroccan Carrot Salad
Moussaka (Greek eggplant casserole)
Mozarella and Tomatoes
Mulled Cider
Mushroom Sherry Soup
Naan
Nan (Afghan Bread)
New England Boiled Dinner
New Orleans\' Bloody Mary
New Potatoes
No Worry Omelet
Noodles Sort of Thai
Nuts
Oeufs en Meurette
Olive Oil Orange Tea Cake
Olive Tuna Appetizer
Olives
Open Faced Sandwiches
Ouef a la Bourguignonne
Ouzo
Oyster Fritters
Oyster Pigs in Blankets
Oyster Ragout
Pabst Blue Ribbon Beer
Pakistani kebab dish
Pan Fried Potatoes
Pan Galactic Gargle Blaster
Pan Seared Scallops in Citrus
Pan-fried Salmon
Pancit Bihon
Panna Cotta
Panne
Panzanella (Tuscan Salad)
Pappardelle pasta
Parmesan Beer Potatoes
Pasta Con Ceci
Pasta Fresca
Pasta e Fagioli
Patatas Bravas
Patricia Cornwell's Bloody Mary
Peaches with Balsamic Vinegar and Peppercorns
Pears & Apricots
Pears in Port wine
Pecorino cheese
Penne Pasta
Persian fruit
Persian style carrot salad
Pesto
Philadelphia Wine Syllabub
Pickled Beets
Pickled Vegetables
Pie Crust Recipe
Pilsner Beer, Juice, and Cold Tea
Pintxos with Spanish Ham & Salami
Pita bread
Pittsburgh Salad with Homemade Ranch Dressing
Pizzelle
Plums
Poire Belle Helene
Polenta Serve with steak and small potatoes
Polenta with Tomato Sauce
Polish sausage
Pork Chops in Beer
Portabella Caprese
Porterhouse Steak
Potato Salad with Olives, Tomatoes and Capers
Potatoes Fontecchio
Potatoes in garlic, rosemary and goose fat
Potatoes with rosemary
Potted Meat
Poulet Provencal
Prager Bars
Prosecco Wine
Pumpernickel Bread
Pumpkin Bread
Rabbit sausage sandwich with onions & peppers
Raspberries & Sunflower Seeds
Raspberry White Chocolate Mousse
Ratatouille
Recipes:
Red Bean Pie
Red Strawberry shakes
Red Wine
Relish Tray
Remoulade Sauce
Renaissance Honey Cake
Republic of Georgia wine
Restoration Mushroom Soup
Retsina Greek Wine
Ribbon Pasta with Truffles
Rice
Rice Stuffing
Risotto with mushrooms
Roast Chicken
Roasted Asparagus & Broccoli
Roasted Chicken with Potatoes
Roasted Leeks
Roasted Potatoes and Peas
Roasted Salmon with Fingerling Potatoes
Roasted asparagus & brussels sprouts
Roasted chicken
Robert Mondavi Chardonnay
Root Vegetable Stew with Sausage
Ropas Viejas (Torn Clothes) and Black Beans
Rosemary Cardamom Cookies
Rosemary Scented Baby Summer Squash
Ruby Berries and Cream
Rum Runner Pie
Russian Beef Stroganoff
Russian Borsch as per Vera Le Count
Russian Borsht
Rustic bread
Räksmörgås (shrimp & cucumber sandwich)
Sabzi Khordan
Sahlab
Saint Spyridon Kumquat Liquer from Corfu
Salad de Fruit
Salad of Mixed Garden Stuff
Salad shirazi
Salade Lyonnaise
Salade Verte
Salat
Salat Olivier
Salmon with Blueberry Sauce
Samuel Adams Beer
Sauerkraut
Sausage & Sweet Potato Casserole
Sausage and Peppers
Savory Tea Sandwiches
Scallops
Scones (recipe)
Scotch Whisky
Scrambled Eggs
Scrambled Eggs & Chorizo
Seasoned Baked Beans
Sesame Crusted Tuna Balls with Ginger
Sgroppino (Prosecco Sherbet Cocktail)
Shakshouka
Sharlotka (French Apple Pie)
Shepherd’s Pie
Shopska
Shorwa
Shrimp Cocktail
Shrimp Patties
Shrimp Salad
Shrimp and Grits
Shrimp and Vegetable Spring Rolls
Shrimp in Cream Sauce with Blue Cheese
Siberian Dumplings
Side salad
Simple Salmon Salad
Skipper Stew (Skibberlabskovs)
Slavic Slaw
Sliced Kiwis
Sliced Tomatoes
Sliced egg Sandwich
Sliced tomatoes and cucumbers
Smoked Salmon Omlette
Snails
Soda Bread
Soko Arashanit (mushrooms in cream)
Sole Meuniere
Sousi (hot beef stew)
Southern Corn Pudding
Spaghetti Carbonara
Spaghetti ala Irene
Spearmint mojitos
Spicy Orange Salad with Green Onions
Spinach Pear Salad with warm vinaigrette
Spinach sautéed with garlic
Spinach with Garlic, Olive Oil and Hot Pepper
Spy Catcher cocktail
Spy Sandwiches
Squash and Cheese Casserole
Steak Frites
Steamed Brussels Sprouts
Stewed tomatoes
Stove Top Peas
Strawberries
Strawberries in Red Wine
Street Tacos
Stuffed Celery
Stuffed Crepes
Stuffed Eggs
Stuffed Eggs with Caviar
Stuffed Grape Leaves
Stuffed Tomatoes
Summer Vegetable Bake with Basil
Sunnyside up eggs
Swedish Apple
Swedish Salmon
Sweet Empanadas
Sweet Potato Pie
Sweet Tea
Swiss Apple Pie
Tagliatelle Pasta with Chicken Sauce
Tangerines
Tarragon Chicken Breasts with Sautéed Chard
Tawny Port
Tea
Thai-styled omelet
The Blackhawk's Creamed Spinach
Thin triangular slices of seedless watermelon
Tilapia with Roasted Carrots & Potatoes
Timothy's Miso Asian Painted Oysters
Tomatoes, sliced
Torsk
Tortillas
Tossed Salad
Toula’s Greek Salad
Traditional Beef Pho (Pho Bo) and Accompaniments
Traditional Greek Salad
Traditional Vietnamese Salad
Tunisian Salad
Tuscan Bread Soup
Tuscan stew
Tuscan white bean stew
Two Hearted Beer
Two Hearted Whitefish
Veal Scaloppine with Marsala and fresh asparagus
Veal cutlets with lemon
Vegan Rhino Cutlet
Vegetarian Indian Stew
Viennese Coffee
Viking Blod honey wine
Viking Grog Mead
Vino Santo and Amaretti Chicken Marsala with Sage
Vodka
Västerbotten (baked cheese pie)
Warm Potato Salad
Warm Rosy Berry Compote
Wedding Cookies
Welsh Rarebit
Whiskey
Whiskey Balls
White Asparagus with homemade mayonnaise
White Rice
White Wine
White Wine and French Lemonade
White and Red Malbec wine from Argentina
White bread with orange marmalade
Whole Loaves of Bread
Wiener Schnitzel
Wild Fruit
Wild Rice with Mushrooms, Cranberries and Walnuts
Wine
Wine and Berry Compote
Wonder Woman American Apple Pie
Yogurt Spa-Ghetti
Yuengling Lager
Zabaglioni
Za’atar Chicken with garlic & yogurt sauce
Zucchini with herbs
A Simple Sea Scallop
Crab Cakes with Black Bean and Corn Salsa
Ham steak
Recipes listed by Book Title
A Confederacy of Dunces
A Death In Vienna
A Gentleman in Moscow
A Hoosier Holiday
A Lady's Life in the Rocky Mountains
A Long Finish
A Man Called Ove
A World of Curiosities
Agent Sonya
Alexander Hamilton
Alice Waters - Chez Panisse
American Dirt
April Blood
August Wilson: A Life
Babel
Barefoot Heart: Stories of a Migrant Child
Beside the Ocean of Time
Bitter Lemons
Brookyln
Buffalo West Wing
Caravaggio: A Passionate Life
Champagne: How the World’s Most Glamorous Wine Triumphed over War and Hard Times
Chocolate: A Bittersweet Saga of Dark and Light
Cooking With My Sisters: One Hundred Years Of Family Recipes
Cooking with Italian Grandmothers
Dirt: Adventures in Lyon
Drunk: How We Sipped, Danced and Stumbled Our Way to Civilization
Eat, Pray, Love: One Woman's Search for Everything Across Italy, India and Indonesia
Ecology of a Cracker Childhood
Eiffel's Tower
Eva Peron
Flamer
French Women Don't Get Fat: The Secret of Eating For Pleasure
Garden of Marvels
Garlic And Sapphires The Secret Life of a Critic in Disguise
Gourmet Rhapsody
Grandma Gatewood’s Walk
H is for Hawk
Hamnet
Heat
Hell and Other Destinations
Henry V
Here is Your War
Hero of the Heartland: Billy Sunday and the Transformation of American Society
His Excellency: George Washington
How the Word is Passed
I Know Why the Caged Bird Sings
I Like You: Hospitatility Under The Influence
In Our Time
In the Garden of Beasts
In the Heart of the Sea: The Tragedy of the Whaleship Essex
In the Kennedy Style
Iran Awakening
Kafka's Soup by Mark Crick
Killers of the Flower Moon
Kitchens of the Great Midwest
Klara and the Sun
LBJ
La Bonne Table
Last Call: The Rise and Fall of Prohibition
Lessons in Chemistry
Losing Mum and Pup
Loving Frank
Mastering the Art of Soviet Cooking
Me Talk Pretty One Day
Mennonite Men Can Cook Too
Midwest Foraging
Monet's Table: The Cooking Journals Of Claude Monet
Mozart's Last Aria
My Family and Other Animals
My Life In France
Nives
Notes from a Small Island
Out Stealing Horses
Rebel Spy
Remarkable Creatures
Report from Engine Co. 82
Saturday Night at the Lakeside Supper Club
Secrets of the Tsil Café
Signature in Stone
Small Great Things
Snow Country
Stealing Buddha's Dinner
Team of Rivals: The Political Genius of Abraham Lincoln
The Alchemist
The Best Cook in the World
The Big Oyster: History On The Half Shell
The Bread and the Knife
The Broker
The CIA And Congress: The Untold Stroy From Truman to Kennedy
Conner Prairie Cookbook
The Curious Incident Of The Dog In The Night-Time
The Devil In The White City: Murder, Magic, and Madness At The Fair That Changed America
The Falls
The Four Winds
The Georgian Feast Part 2
The Girl Who Kicked the Hornet's Nest
The Glass Castle
The Great Railway Bazaar
The Help
The Hitchhiker's Guide to the Galaxy
The Island of Sea Women
The Kite Runner
The Lady From Zagreb
The Language of Flowers
The Last Baron
The Last Station
The Last Time They Met
The Little Book of Hygge
The Lizard Cage
The Long Night of White Chickens
The Lost Apothecary
The Magnificent Ambersons
The Maverick CEO
The Memoirs of Stockholm Sven
The Moment of Lift
The Only Street in Paris
The Pat Conroy Cookbook: Recipes and Stories of My Life
The Pioneers
The Raw and the Cooked
The Secret History of Wonder Woman
The Shepherd’s Life
The Shoemaker's Wife
The Snow Child
The Spectrum
The Stone Boudoir
The Sun Also Rises
The Twelve Little Cakes
The Underground Railroad
The White Tiger
This Is a Story Of a Happy Marriage
To Kill A Mockingbird
Toujours Provence
Travels in Siberia
True Grit
Unsheltered
Valiant Ambition
Very Valentine
Votes for Women: A Portrait of Persistence
Warlight
Yes, Chef