Christopher Kimball's Milk Street Television

Description

Christopher Kimball demonstrates a bolder yet simpler way of preparing food.

Upcoming Episodes

  • La Cocina de Puerto Vallarta

    The flavors of Jalisco, Mexico; Colima-style shredded braised pork with sweet coconut vinegar; banana custard pie with caramelized sugar; salsa macha costena; short ribs and beans. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.
  • The Weekend Baker

    Kolaches, Czech-American breakfast treats filled with cream cheese and jam; chocolate and tahini babka; proofing dough in a cold kitchen; a lesson on Yeast 101. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.
  • The Art of Japanese Cooking

    Japanese cooking instructor Sonoko Sakai discusses her favorite dishes; Japanese-style chicken and vegetable curry; Japanese milk bread; daikon-carrot salad with sesame and lemon. (30 minutes)

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    WNIT2 34.2 Stereo
    See our full program schedule.
  • Tuesday Night Mediterranean

    Provencal braised chicken with fennel, white wine, orange zest and saffron; Sardinian herb soup with fregola and white beans; Spanish shrimp and chickpea stew. (30 minutes)

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    WNIT2 34.2 Stereo
    See our full program schedule.
  • Thai Takeout

    Thai-style coconut and chicken soup; the art of hot and sour soup with chicken and mushrooms; Thai salad rolls with green chili dipping sauce. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Souvlaki and Flatbread

    Pork souvlaki with tzatziki and tomato-onion salad; yogurt and olive oil flatbreads; broken phyllo cake with orange and bay. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Flavors of Ethiopia

    The spices and stews of Ethiopia; Ethiopian stewed collard greens; Ethiopian chicken stew; berbere, a bold spice blend that serves as the backbone of several Ethiopian dishes. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Milk Street Holiday

    Barolo-braised beef short ribs; porcini-rubbed beef tenderloin with roasted portobello mushrooms; dark chocolate terrine with coffee and cardamom. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.