Simply Ming

Description

Acclaimed chef Ming Tsai is known for his melding of Eastern and Western flavors, a theme he furthers in "Simply Ming." Each episode deals with a specific staple, what he refers to as a Master Recipe. He demonstrates how to make that one staple, then he shares recipes that use that particular staple. Whether it's a bittersweet chocolate ganache, from which he creates souffle cakes and an Asian banana split, or flavorful chicken broth he then uses to prepare ginger-poached chicken breast and hot and sour shrimp soup, the chef shares recipes and tricks for the beginning cook as well as the accomplished kitchen pro.

Upcoming Episodes

• Wings and Tempura

  Buffalo chicken wings and vegetable tempura; classic shandy. (30 minutes)

  Schedule	Channel	Audio	HD
  Wednesday, Mar. 25, 2026 @ 7:00PM ET	WNIT2 34.2	Stereo
  Thursday, Mar. 26, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Frites

  Gin and tonic with anise, cloves and cinnamon; steak frites made with flat iron steaks, served with fries and aioli; portobello frites with garlic and extra virgin olive oil. (30 minutes)

  Schedule	Channel	Audio	HD
  Wednesday, Apr. 01, 2026 @ 7:00PM ET	WNIT2 34.2	Stereo
  Thursday, Apr. 02, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.