Dinner & A Book: Wine and War

The video is currently unavailable at this time.

About This Episode

Episode #1105 - Wine and War by Don and Petie Kladstrup

Join me and my guest Tuck Langland as we discuss WINE and WAR: The French, the Nazis and the Battle for France’s Greatest Treasure while preparing a tasty Boeuf Bourguignon accompanied by the best wine in the world on Dinner and a Book.

Original Airdate:
February 4, 2012
Last Re-airdate:
February 6, 2012

In This Episode


    Hors d'oeuvres
    Boeuf Bourguignonne
    French Salad
    French Cheeses and French Bread
    A Variety of French Wines

The Book

Wine and War
By Don and Petie Kladstrup

What do you think? Leave your comments below.