Experience Michiana: June 12th, 2012

The video is currently unavailable at this time.

About This Episode

Episode #162

Tonight, we get a visit from Dea Andrews from Colfax Campus Gallery, Karen Case and Peg Howard from SBCSC, Peter Conlan and Bethany Cockburn, and we'll learn how to prepare Cucumber Dill Sauce.

Original Airdate:
June 12, 2012
Copy
Copy
Loading...

What do you think? Leave your comments below.