Experience Michiana - October 18th, 2013
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- Under the Radar Michigan
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- Yoga in Practice
On the show tonight at 7:00pm, Mark McDonnell – owner of LaSalle Grill will talk about the new LaSalle Kitchen & Tavern that now occupies the third floor in their building. Then, A group of students learn more about the Underground Railroad. Finally, Sara Stewart and Mitch Yaciw will tell us about the Taste of Unity Harvest Celebration.
In This Episode
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LaSalle GrillMark McDonnell More Information
In This Segment
LaSalle Kitchen & Tavern
Grand Opening Oct. 21st – 26th
www.LaSalleKitchenAndTavern.comWNIT Benefit Night: Tuesday, Oct. 22nd
On the show tonight at 7:00pm, Mark McDonnell – owner of LaSalle Grill will talk about the new LaSalle Kitchen & Tavern that now occupies the third floor in their building. They are having a Grand Opening week October 21st thru the 26th and giving back to the community in different ways each night, and having different specials each night. Tuesday, October 22nd a part of the proceeds go to support WNIT and it’s Whiskey night.
Find more info by going here: www.lasallekitchenandtavern.com
Guests
- Mark McDonnellLaSalle Grill
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- Mark McDonnellLaSalle Grill
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Underground RailroadJulia Hall, Lucas Meyer-Lee, Ken Thomas More Information
In This Segment
A group of students from our area headed south to learn more about the Underground Railroad. They had quite and experience learning the history of some amazing people fighting for the freedoms of others. Students Julia Hall and Lucas Meyer-Lee from LaSalle Academy will share about their trip along with Adams High School Teacher Ken Thomas.
Guests
- Julia HallLaSalle Academy Student
- Lucas Meyer-LeeLaSalle Academy Student
- Ken ThomasTeacherAdams High School
Other Photos
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Taste of Unity Harvest CelebrationSara Stewart, Mitch Yaciw, Javier Mendez More Information
In This Segment
Taste of Unity Harvest Celebration
Thursday, October 24th 4-8pmSara Stewart and Mitch Yaciw from Unity Gardens will tell us about the “Taste of Unity Harvest Celebration” happening Thursday, Oct. 24th from 4-8pm. It’s a celebration of local food and local chefs. Joining them will be Chef Javier Mendez from Javier’s Bistro.
Get more info including tickets by going here: www.theunitygardens.org
Guests
- Sara StewartExecutive DirectorUnity Gardens
- Mitch YaciwGarden ManagerUnity Gardens
- Javier MendezOwnerJavier's Bistro
Other Photos
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- Sara StewartExecutive DirectorUnity Gardens