Dinner & A Book - A Long Finish
The BookA Long Finish Find this book on Amazon.
Marshall King joins executive chef Dont'e Shaw and sous chef Chris Janowsky at Café Navarre for a lesson in cooking with truffles. The culinary delight is a main component in Michael Dibdin's A Long Finish. The new segment takes literature and cooking outside the studio in the new season of Dinner & a Book.Host: Marshall King