Dinner & A Book - A Thousand Days in Tuscany
Episode #2017 - A Thousand Days in Tuscany
A Thousand Days in Tuscany is Marlena De Blasi’s second book. Joe DiMaggio joins Gail Martin to discuss the follow-up story set in Tuscany. Together they create a Tuscan meal hearty enough to ward off hunger after working in the horse stables in the story’s new adventure.
Original Airdate: May 08, 2021
The Guest
Marlena De Blasi
Marlena De Blasi
The Menu
- Regional Tuscan Soup
- Panzanella Salad
- Bruschetta with Olive Oil and Sea Salt
- Pappardelle Pasta with Porcini Mushrooms and Roasted Chestnuts
- Vin Santo
The Book
A Thousand Days in Tuscany
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The St. Joseph County Public Library suggests these reads if you enjoyed A Thousand Days in Tuscany by Marlena De Blasi
Read-alikes list for A Thousand Days in Tuscany by Marlena De Blasi
- Margherita's Notebook by Elizabeth Flumeri
- Eat, Pray, Love by Elizabeth Gilbert
- From Scratch: A Memoir of Love, Sicily, and Finding Home by Tembi Locke
- Under the Tuscan Sun by Frances Mayes
- How to make a French Family: A Memoir of Love, Food, and Faux Pas by Samantha Verant
