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Dinner & A Book - The Best Cook in the World

Episode #2011 - The Best Cook in the World
Growing up in northeastern Alabama in a family of generations of Southern cooks and when nobody wrote down recipes, Rick Bragg describes cooks using their memories of foods cooked since the Civil War and through the Great Depression and up to today. His book is "The Best Cook in the World."
Original Airdate: March 20, 2021
The Guest
Leda Mcintyre Hall
Photo of Dish

The Menu

  • Meatloaf
  • Collard Greens
  • Carrots & Red Cabbage Slaw
  • Cornbread
  • Fruit Cobbler

Recipes

The Book

The Best Cook in the World By Rick Bragg

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The St. Joseph County Public Library suggests these reads if you enjoyed The Best Cook in the World: Tales from My Momma's Southern Kitchen by Rick Bragg

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