Experience Michiana - August 17th, 2012
Episode #210 - August 17th, 2012
Chef Jenny Drilon from Bentwood Tavern stops by and teaches us how to prepare Garden Lentil Salad and Tarte Tatin. Plus, more on the ArtsEverywhere Performing Arts Series, Men on Film, Inside Indiana Business, and more.
Original Airdate: August 17, 2012
Episode Resources
- Download: Garden Lentil Salad Recipe
- Download: Tarte Tatin Recipe
In This Episode
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In This Segment
Check, Please! Farm To Table Fest
Sunday, September 2
The Round Barn Winery
10983 Hills Road, Baroda Michigan 49101
Phone: 773.791.1809
checkpleasefestivals.comGuests
- Jenny DrilonChefBentwood Tavern
- Abby KlugMick Klug Farm
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- Jenny DrilonChefBentwood Tavern
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In This Segment
ArtsEverywhere Performing Arts Series
Saturday, August 18 – 7 pm
An Evening of Jazz
New West Guitar Group
Chris Wilson Pavilion
Potawatomi Park, South Bend
www.InTheBend.comGuests
- Laura Moran WaltonCommunity Foundation of St Joseph County
Other Photos
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- Laura Moran WaltonCommunity Foundation of St Joseph County
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In This Segment
Guests
- Tim Aberli
- Alex Cook
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In This Segment
Guests
- Colleen BormannMarketing and Promotions ManagerVisit South Bend Mishawaka
- Rob DeCleeneExecutive DirectorVisit South Bend Mishawaka
Other Photos
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- Colleen BormannMarketing and Promotions ManagerVisit South Bend Mishawaka
