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Experience Michiana

Watch segment

The School of Mediterranean Cookery

Aired on May 01, 2014

Recipe: Horiatiki Salata (Village Salad)

May 05, 2014

Ingredients

  • 1 long seedless - sliced Cucumber
  • 2 large of 4 Roma - chopped Tomatoes
  • 1 chopped Green bell peppe
  • 1 small - sliced Onion
  • minced Parsley or Oregano
  • Feta (as desired)
  • Olives (as desired)
  • ¼ - ½ cup Olive Oil
  • Juice from one lemon
  • Vinegar

Instructions

  1. Combine first 7 ingredients
  2. Dress with oil, lemon and vinegar and salt to taste
  3. Enjoy with crusty bread

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