Experience Michiana - Sustainable Food

Tonight we continue our theme of Sustainability with Krista Bailey from the IU South Bend Center for a Sustainable Future co-host as discussion on Sustainable Food.  First we’ll talk to Katie Jantzen, the Seed to Feed Co-Coordinator for Church Community Services about what they’re doing to continually reach those in need. 

More info here:  www.churchcommunityservices.org