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Experience Michiana

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Penne with Sausage Arragiatta

Aired on June 10, 2013

Recipe: Penne with Sausage Arrabiatta

June 11, 2013 (Updated: 9:57 AM)

Ingredients

  • 12 oz Cooked Penne
  • 2 tbl Olive Oil
  • 1 Onion Fine Chopped
  • 1 Carrot Fine Chopped
  • 1 Celery Stick Fine Chopped
  • 2 Garlic Cloves
  • 12 oz Spicy Italian Sausage Chopped or Mild
  • 3/4 cup Red Wine
  • 14 oz can Chopped Tomatoes
  • 4 oz can Tomato Paste
  • Salt & Pepper to Taste
  • 1 cup Fresh Mozzarella
  • Chopped Basil for Garnish

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