Chef Tonya McGowan: Valentines Dessert
White Chocolate Panna Cotta with Amaretto Strawberries
- 2 C. Heavy Cream
- ½ c whole Milk
- ½ cup white chocolate
- 1 vanilla bean pod
- 4 sheet gelatin
- ½ sugars
- ½ cup Amaretto
- ½ sugars
- 2 cup strawberries sliced
Aired on February 12, 2014
Chef Tonya McGowan: Valentines Dessert
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