Dinner & A Book: Sarah's Key

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About This Episode

Episode #1106

Join me and my guest, Alice Martin as we discuss Sarah’s Key by Tatiana de Rosnay while sampling some Parisian cuisine from the 1940’s on Dinner and a Book.

Original Airdate:
February 11, 2012
Last Re-airdate:
February 13, 2012

The Book


Sarah's Key
By Tatiana de Rosnay

The Menu

THE MENU

Steak Au Poivre
Oven Fries
Salad with French Dressing
Haricot Verts

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