My Greek Table With Diane Kochilas

Description

Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.

Upcoming Episodes

• Food Secrets of Mykonos

  A young chef on a cruise ship that is headed to Mykonos breathes new life into traditional recipes, including onion phyllo pie, crunchy garlic-rusk pasta and fish soup with avgolemono. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Jul. 27, 2024 @ 4:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• The Athenian Riviera

  Spanakopita macaroni and cheese; baked feta-stuffed calamari; sloppy yianni; pan-fried red mullets and sardines. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Aug. 03, 2024 @ 4:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Tinos: Ancient Marble, Timeless Flavors

  Artichoke bread pudding; red mullet with capers and tomatoes; pinched cheese cakes; sesame-honey confection. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Aug. 10, 2024 @ 4:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.