My Greek Table With Diane Kochilas

Description

Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.

Upcoming Episodes

• The Navarino Challenge

  Super food cabbage salad; classic Greek salad; salt cod with tomatoes, onions and raisins; gigantes baked with spinach and feta. (30 minutes)

  Schedule	Channel	Audio	HD
  Sunday, Mar. 08, 2026 @ 5:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Tasty Teardrops and Tomatoes: Chios

  Chicken braised with quince; black-eyed pea salad with Mastiha vinaigrette; Greek pasta. (30 minutes)

  Schedule	Channel	Audio	HD
  Monday, Mar. 09, 2026 @ 7:00PM ET	WNIT2 34.2	Stereo
  Tuesday, Mar. 10, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo
  Sunday, Mar. 15, 2026 @ 5:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Naxos: Meat & Potatoes Like You Never Had'em

  Beef baked with eggplants and cheese; potato salad with tomatoes and sardines; roasted lamb stuffed with rice; pumpkin-onion skillet pie. (30 minutes)

  Schedule	Channel	Audio	HD
  Monday, Mar. 16, 2026 @ 7:00PM ET	WNIT2 34.2	Stereo
  Tuesday, Mar. 17, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.