My Greek Table With Diane Kochilas

Description

Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.

Upcoming Episodes

• Greek Comforts

  Specialties from the Ionian island of Zakynthos to the Aegean island of Tinos; Zakynthos chicken sartsa; artichoke moussaka; feta mashed potatoes; spanakopita grilled cheese. (30 minutes)

  Schedule	Channel	Audio	HD
  Sunday, Jan. 18, 2026 @ 5:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Tears of Joy! -- Retsina

  Skordalia, a garlicky dip with potatoes and walnuts; beet salad with garlic; shrimp marinated with retsina; batter-fried cod for skordalia. (30 minutes)

  Schedule	Channel	Audio	HD
  Tuesday, Jan. 20, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo
  Sunday, Jan. 25, 2026 @ 5:30PM ET	WNIT2 34.2	Stereo

  See our full program schedule.

• Delicious Abstention ... From Greek Lenten Traditions to Intermittent Fasting

  Black-eyed peas with green fennel; lemony artichoke and fava bean stew; braised cauliflower with olives, cinnamon and turmeric. (30 minutes)

  Schedule	Channel	Audio	HD
  Saturday, Jan. 24, 2026 @ 1:00PM ET	WNIT HDTV 34.1	Stereo	HD

  See our full program schedule.

• The Athens Vibe

  Easy pastitsio with wonton wrappers; whole roasted cauliflower with feta and honey; mosaico, Rocky Road no-bake cake. (30 minutes)

  Schedule	Channel	Audio	HD
  Tuesday, Jan. 27, 2026 @ 01:00AM ET	WNIT2 34.2	Stereo

  See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.