My Greek Table With Diane Kochilas

Description

Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.

Upcoming Episodes

  • Mushrooms on Our Minds ... Not What You Think!

    The health-promoting benefits of mushrooms; mushroom gyro; slow-cooked mushrooms and chickpeas. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Gut Feeling: Probiotics to Love

    Probiotic cabbage and chicken stew; tarhana soup with spiced red pepper purée, Greek yogurt and olive oil; probiotic sandwich. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Beans: The #1 Longevity Ingredient

    Fava "sausages" in aromatic tomato sauce; greens and beetroot salad with chickpea fritters and tahini dressing; one-pot braised giant beans with eggplant, tomatoes and Greek feta; Greek bean soup sandwich with a little meat. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    WNIT2 34.2 Stereo
    See our full program schedule.
  • Comfort Grains

    Dakos salad; kolyva; Greek island stuffed onions. (30 minutes)

    ScheduleChannelAudioHD
    WNIT2 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.