Michiana PBS
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Cook's Country

Description

Chefs prepare various dishes.

Upcoming Episodes

  • Smoky Barbecue Favorites

    How to make authentic Texas thick-cut smoked pork chops; and backyard barbeque beans. Also: a tasting of hot dogs. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Prime Rib With All the Fixings

    Prime rib and potatoes with red wine-orange sauce; and roasted green beans with goat cheese and hazelnuts. Also: green goddess dressing; and top picks for roasting racks. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Smothered and Dowdied

    How to make Southern-style smothered chicken; and apple pandowdy. Also: top pick for kitchen timers. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Pork and Pierogi

    How to make cider-braised pork roast; and potato-cheddar pierogi. Also: a sauerkraut tasting. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.