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Chef Marcus Samuelsson explores America's rich cultural and culinary diversity. Traveling around the U.S., Samuelsson invites people from America's communities to share their stories, heritage and unique flavors.
Chef Marcus Samuelsson dines, dances and dishes with the Ethiopian community in the nation's capital. He enjoys staples like kifto and injera, and celebrates the culture through cooking, dance and a traditional coffee ceremony. (60 minutes)
Schedule Channel Audio HD WNIT InFocus 34.2 Stereo WNIT InFocus 34.2 Stereo
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