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Trails to Oishii Tokyo

Description

Japanese food available at Tokyo's iconic market, from seafood to produce.

Upcoming Episodes

  • Soba

    Soba, Japan's buckwheat is used to make soba noodles; a visit to a traditional soba production area to see the various ways soba is prepared. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Lemons

    A tiny island in the Seto Inland Sea is the site where 25 percent of Japanese lemons are grown; lemon farmers use lemons in Japanese cuisine, from tempura to hot pot; lemon-based sweets. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Maguro

    One-third of wholesalers at an auction site at Japan's largest market, Toyosu Market in Tokyo, are maguro specialists; Katsuura Fishing Port; dishes featuring maguro. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.
  • Japanese food available at Tokyo's iconic market, from seafood to produce. (30 minutes)

    ScheduleChannelAudioHD
    WNIT InFocus 34.2 Stereo
    See our full program schedule.

Have questions or concerns about this program's schedule? Contact us.