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FreeWill

Moveable Feast With Relish

Description

Alex Thomopoulos teams up with chefs and food artisans to create feasts using seasonal ingredients and regional food treasures.

Upcoming Episodes

  • Tampa, FL

    A visit to a family-owned fish shop and historic farm and grove; a feast includes mojo banana leaf grouper and a garlic citrus snapper; with chefs Felicia LaCalle and Melly Gardner. (30 minutes)

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  • Montana

    A feast includes a Vietnamese vegetable salad and Korean-style lamb leg. (30 minutes)

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  • Orlando, FL

    Chefs Trina Gregory, Gregory Propst and Shelby Farrell gather ingredients from a 400-acre family farm and holistic chicken farm; a feast includes cucumber pickle brine, grilled mojo chicken and southern deviled eggs. (30 minutes)

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  • St. Augustine

    Chefs Genie McNally and Barry Honan visit a pepper farm, shrimp boat and a farm growing purple sweet potatoes; a feast set in a historic 19th century villa includes shrimp and a purple sweet potato pie. (30 minutes)

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  • Myrtle Beach, SC

    Chefs Heidi Vukov and Adam Kirby gather ingredients at a quality farm and fresh seafood market; a feast includes a pickled vegetable platter, paella and a crab boil with oysters. (30 minutes)

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